A weekend of green food.
We were lucky enough to meet up with Holly and Wade for a wonderful lunch on Friday at Shanghai Garden in Seattle. I didn't get a picture of our green noodles but there is one at the bottom of this post.
The drive South from Seattle was terrible. Everything we had heard about Friday afternoon traffic was true. On top of bad traffic we also managed to take a slight detour towards the Coast. Once we got ourselves sorted out, we picked up Denise at the Inn and scooted down the road to a very interesting, inspirational and fun evening of dessert and socks.
After all that dessert, I thought a green breakfast of Key Lime Pie flavoured yogurt and a hard-boiled egg would be a good idea. We took a scenic drive through beautiful countryside, visited with some old friends and made some new friends. A Hawaiian-style lunch, a quiet afternoon of knitting, some pizza and we were ready to turn in.
For more details, see Lara.